About the name
Name. English 'Brownie' — 'brown, dark blond' — for its unusual russet tone, which recalls the colour of a Belgian chocolate brownie.
Breeding. Bred by Eugene S. Boerner before 1958, introduced by Jackson & Perkins in 1959 (also in Australia in 1960). Parentage: Lavender Pinocchio × Grey Pearl — both parents are known for their 'unexpected' muted colours; Grey Pearl was the first attempt at a 'grey' rose. Patent: US PP 1,720 (24 June 1958).
Significance. A historical rarity — one of the first attempts to breed a 'brown' rose. Of collectors' interest, but almost absent from today's trade. A more modern and more available alternative is Hot Cocoa (Carruth 2003, AARS).








